Nino Coniglio is a Brooklyn-born pizza maker and restaurateur who has made a name for himself in the world of pizza-making. Born and raised in the heart of Brooklyn, Nino developed a love for pizza at a young age, and honed his skills by working in various pizzerias throughout his youth.

In 2005, Nino became a world champion pizza maker, winning the title at the World Pizza Championships in Salsomaggiore Terme, Italy. This win marked the beginning of a string of victories, as Nino went on to win the championship a total of 10 times.

Nino's passion and talent for pizza-making soon caught the attention of the Food Network, who invited him to compete in the popular cooking competition show, "Chopped". Nino's impressive skills and creativity in the kitchen earned him the title of Chopped Champion, further solidifying his reputation as a top pizza maker.


In addition to his competition successes, Nino is also the proud owner of several successful pizzerias in Brooklyn, where he continues to share his love of pizza with the local community. He is known for using only the freshest and highest-quality ingredients in his pizzas, and for his commitment to traditional pizza-making methods.

Nino's passion and dedication to his craft has made him a beloved figure in the pizza-making world. He has been featured in numerous magazines and on television shows, showcasing his skills and sharing his love of pizza with a wider audience.

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